2004-03-26 17:59
digitaldiscipline
The "Jet Pilot" [no jokes re: Shrub's AFR service here, please]:
Add ice cubes to a mason jar glass. Pour 1 oz of each type of rum over ice. Pour 2 oz of each juice over ice. Add 1 tsp of grenadine. Top with double shot of southern comfort. More juice could be used to mask liquor. Drink can be stirred if proffered.
Ingredients :
1 oz Spiced Rum
1 oz Malibu Coconut Rum
1 oz Bacardi Light Rum
1 oz Bacardi Limon Rum
2 oz Cranberry Juice
2 oz Orange Juice
2 oz Pineapple Juice
1 tsp Grenadine
2 oz Southern Confort
Add ice cubes to a mason jar glass. Pour 1 oz of each type of rum over ice. Pour 2 oz of each juice over ice. Add 1 tsp of grenadine. Top with double shot of southern comfort. More juice could be used to mask liquor. Drink can be stirred if proffered.
Ingredients :
1 oz Spiced Rum
1 oz Malibu Coconut Rum
1 oz Bacardi Light Rum
1 oz Bacardi Limon Rum
2 oz Cranberry Juice
2 oz Orange Juice
2 oz Pineapple Juice
1 tsp Grenadine
2 oz Southern Confort
(no subject)
I'll stick to beer and wine, thanks. ;P
Hey
And, I'm adding the card game of Pit to what I'm bringin on the cruise!
(no subject)
Now, if we rebalance this to something like:
1 oz Malibu
3 oz light rum
2 oz SoCo
3 oz pinapple
3 oz grapefruit
1 tsp Grenadine
THEN we've got something with legs to it, that's a little more refreshing, and not so ponderous. More drinkable, but still an 18-wheeler of booze.
It wants pineapple and cherry garnish too.
Taste test challenge at C10!
(no subject)
I'll drink anything with malibu in it. Sad, I know.