digitaldiscipline: (back)
Fitness certifications are like personality disorders: just about everyone in the business has at least a couple.
-Bryan Krahn


[livejournal.com profile] critus: I'd like to know who the so-and-so is that keeps turning the top of the coffee pot so the arrows don't line up
[livejournal.com profile] critus: grumble mumble
[livejournal.com profile] etcet: someone who thinks it will help the carafe "breathe" and let out the last few drops, probably
[livejournal.com profile] critus: ...
[livejournal.com profile] etcet: what? that seems like the most probable explanation
[livejournal.com profile] critus: BAD COFFEE DOESN'T BREATHE
[livejournal.com profile] etcet: no, no. this is not a palate issue, it's a physics issue.
[livejournal.com profile] critus: ahh, you seem to be misunderstanding the issue, though
[livejournal.com profile] etcet: which is that you keep spilling the shitty coffee
[livejournal.com profile] critus: they don't turn it so the coffee comes out more
[livejournal.com profile] critus: they turn it so that when you go to pour it just comes out the side of the pot
[livejournal.com profile] etcet: right. someone, probably at the end of the last pot, did that so they could get the dregs out, rather than brew up a fresh batch, and never re-secured it
[livejournal.com profile] etcet: because people are lazy
[livejournal.com profile] critus: those bastards
[livejournal.com profile] etcet: terry tate has words for them
Date/Time: 2009-04-21 14:42 (UTC)Posted by: [identity profile] hellsop.livejournal.com
It'll also make it go cold faster.
Date/Time: 2009-04-21 15:19 (UTC)Posted by: [identity profile] tomakins.livejournal.com
Why I Only Brew Fresh Into My Mug (or skip it entirely for tea):

Microwaving up my breakfast.
Sees sloppy guy come in (the kind who spills coffee, creamer, and sugar on the counter and never cleans it up).
He pours a mug of coffee.
Is about to add sugar and creamer and notices the brew cycle for the new pot just finished.
Pours his mug back into the pot and gets fresh coffee instead.

Wish I could afford FourBucks Starbucks coffee every morning.

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